Section II: Vegetable products
Chapter 12: Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder
14 headings and 74 8-digit codes, from the USITC schedule, Revision 20 (2026).
- 1201Soybeans, whether or not broken2 codes
- 1202Peanuts (ground-nuts), not roasted or otherwise cooked, whether or not shelled or broken12 codes
- 1203.00.00Copra1 code
- 1204.00.00Flaxseed (linseed), whether or not broken1 code
- 1205Rape or colza seeds, whether or not broken2 codes
- 1206.00.00Sunflower seeds, whether or not broken1 code
- 1207Other oil seeds and oleaginous fruits, whether or not broken10 codes
- 1208Flours and meals of oil seeds or oleaginous fruits, other than those of mustard2 codes
- 1209Seeds, fruits and spores of a kind used for sowing18 codes
- 1210Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin2 codes
- 1211Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered11 codes
- 1212Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included9 codes
- 1213.00.00Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets1 code
- 1214Rutabagas (swedes), mangolds, fodder roots, hay, alfalfa (lucerne), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets2 codes