Section I: Live animals; animal products
Chapter 4: Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
10 headings and 259 8-digit codes, from the USITC schedule, Revision 20 (2026).
- 0401Milk and cream, not concentrated nor containing added sugar or other sweetening matter12 codes
- 0402Milk and cream, concentrated or containing added sugar or other sweetening matter30 codes
- 0403Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa24 codes
- 0404Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included13 codes
- 0405Butter and other fats and oils derived from milk; dairy spreads14 codes
- 0406Cheese and curd154 codes
- 0407Birds' eggs, in shell, fresh, preserved or cooked5 codes
- 0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter4 codes
- 0409.00.00Natural honey1 code
- 0410Insects and other edible products of animal origin, not elsewhere specified or included2 codes